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Golden Beetroot Risotto | Vegan + Gluten-Free
Risotto has to be one of the most comforting meals ever. Making it is truly a labor of love, and it’s just about impossible to eat it without harvesting some serious appreciation for the craft of...
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Blueberry-Buckwheat Granola Bars
A few weeks back, I posted this recipe for Blueberry + Buckwheat Granola. Today, I’m kind of cheating this whole recipe-creation thing and presenting you with a subtly modified granola bar version of...
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Soft & Chewy Naan | Vegan and Gluten-Free
While Dan was camping over Memorial Day weekend, I spent much of my husband-less days in the kitchen testing out a handful of recipe ideas I had been working on for quite some time. This vegan and...
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Roasted Cauliflower with Tahini-Cilantro Vinaigrette
First of all, I’m so sorry that I skipped my usual Monday post this week (explanation in the paragraph below), but please know that I’ll make it up to you with this roasted cauliflower deliciousness....
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Rhubarb Buckwheat Porridge with Green Figs
This rhubarb buckwheat porridge is the perfect summer breakfast, and it’s full of vitamins and minerals thanks to all of the superfood ingredients it puts to use (i.e., buckwheat groats, chia seeds,...
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Matcha Green Tea, Buckwheat & Goji Granola
A few years back, I never would have thought about making homemade granola. Why bother when you can buy it in the store, right? However, now I understand that it’s worth the bother because it’s...
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Vegan Caramel Banana Cream Parfait
Have I ever told you the story about the time I singed off some of my hair while cooking? Probably not because it just happened on Monday. In this blog post I hinted at the variety of life things,...
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Vegan Crêpe Tacos with Warm Spinach-Mushroom Filling
This was quite possibly the most difficult recipe to name. Initially, I set out to create a high-protein, vegan crêpe recipe. However, after a few rounds of testing, I decided to put a creative twist...
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Carrot, Lentil & Squash Soup with Walnut Croutons
Smooth. Orange. Creamy. Sweet. Savory. Dreamy. Warm. Comforting. Snuggle-up-with-a-bowl worthy. With the end of September just around the corner, it’s officially starting to look and feel like fall....
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Raw Vegan Apple Pie with Cinnamon-Pecan Streusel
Sometimes, there is nothing better than a slice of pie. To be exact: there is nothing better than a crumbly, cinnamon-spiced, sweet, layered, streusel-sprinkled piece of apple pie. Why? Because it...
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Homemade Twix Bars | Vegan, Gluten-Free
In the spirit of Halloween, today’s recipe is a super-decadent, vegan, and gluten-free version of my favorite childhood candy bar: twix! Anything with caramel is a win in my book, but there’s...
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Pumpkin Spice Donut Holes from Sweet Debbie’s Organic Treats (Vegan,...
It’s no secret that I have an affinity for collecting cookbooks. Hard as I might try to suppress the urge to buy more, my cookbook collection is growing and there’s no containing its sweet, spicy, and...
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6-Ingredient Chocolate & Caramel Slices | Vegan, GF, Paleo
From a festive detox salad to chocolate + caramel slices in three days flat. A quick change of pace and taste buds can only mean one thing: the holiday season is upon us. These chocolate + sea salt...
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YumUniverse’s Hot Fudge Sauce & A Book Giveaway!
If you’ve been living a plant-powered lifestyle for any length of time, you’ve probably stumbled across Heather Crosby’s brilliant site, YumUniverse. And if you have stumbled across it, you’ve likely...
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Crispy Vegan Breakfast Potatoes with Garlic-Herb Oil
Of all the amazing dishes brunch has to offer, it’s hard to rank anything above breakfast potatoes. Crispy. Golden. Salty. Tender. Yum. These breakfast potatoes are all that and a touch more thanks to...
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6-Ingredient No-Bake Quinoa Peanut Butter Crunch Cups
If there are two things I’ve learned throughout 4 ½ years of food blogging it’s that 1) peanut butter is a crowd-pleaser and 2) the simpler, the better. If I’ve drawn accurate conclusions from my...
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Peanut Butter Mousse & Chocolate Crumble Parfait (vegan, gf)
Fluffy. Peanut buttery. Creamy. Airy. Chocolaty. Crunchy. Decadent. What peanut butter dreams are made of… These potent little peanut butter parfaits prove that good things are found in the simplest...
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Chocolate-Covered Caramel & Coconut Bars
Gooey. Dense. Chocolaty. Sweet. Slightly salted. Caramel-laden. Make-your-heart-beat-faster treats. Although appropriate for Valentine’s Day, these caramel and chocolate treats are completely welcome...
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Toasted Coconut, Caramel & Chocolate Shortbread Bars
This recipe is a combination of this and this. Two decadent desserts coming together to create a fusion between the best of both sweets. The flavors and look of these bars miiight just remind you of a...
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Dried Cherry, Sunflower Butter & Buckwheat Granola (Nut-Free, Gluten-Free,...
Sometimes you feel like a nut seed, sometimes you don’t. Although, the above isn’t accurate, because I almost always feel like eating seeds. Sunflower, hemp, chia, flax, pumpkin, buckwheat = six of my...
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